Sunday, July 10, 2011

chocolate revel bars

Chocolate Revel Bars
by The Gunny Sack

1 1/2 cups softened butter
1 1/2 cups brown sugar
1 1/2 cups flour
1/2 tsp salt
1 tsp baking soda
3 cups oatmeal
1/2 cup butter
12 oz semi sweet chocolate chips
14 oz can sweetened condensed milk
1 tsp vanilla

Cream together 1 1/2 cups butter and brown sugar. Add flour, salt, baking soda and oatmeal. Mix well. Pat 3/4 of the mixture into a jelly roll pan. Melt together 1/2 cup butter, chocolate chips and milk. Add vanilla. Spread chocolate mixture over the oatmeal layer. Sprinkle with remaining oatmeal mixture. Bake at 350°F for 25 minutes and allow to cool before cutting into squares.

thanks to ... The Gunny Sack

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